Campfire Coffee - Kokkaffe honungsprocess generally producing more organic acids

generally producing more organic acids and brighter

It’s a model that encourages continuous improvement — and one that shines clearly in every cup of this exceptional lot

This lot is Honey processed

This lot is made up of several locally grown varieties including Andungsar & Sigarar Utang

Coocentral helps farmers improve quality and livelihoods

Campfire Coffee - Kokkaffe honungsprocess generally producing more organic acidsCoarsely ground, dark roasted arabica coffee with a rich aroma and intense body. Prepared for brewing using the classic Swedish 'kokkaffe' method of boiling up the ground coffee in the brew water, this is a coffee best enjoyed outdoors in nature. 100% arabica coffee from farms that use organic farming methods and where the beans are allowed to grow and mature without chemical fertilisers or pesticides.