quartz molle mariagertoba oko t70 fintsigtet 3kg Breadlame It is designed with extra-long

It is designed with extra-long handles and eyelets at the bottom

this banneton is designed to perfectly cradle and proof your bread dough with a 1kg capacity

With a net weight of 1 kg and originating from Italy

this basket ensures your dough holds its shape and delivers consistent results

In our bakery we use it in our croissants

quartz molle mariagertoba oko t70 fintsigtet 3kg Breadlame It is designed with extra-longQuartz Mlle Mariagertoba Wheat BIO T70 fine sifted 3kg The strongest wheat flour that is the base in our wheat loaf production. Very versatile and can absorb a lot of water up to a 100% and still maintain shape. This flour is also very tasty and fantastic to work with. Currently it's our favorite flour of the year (2026). We use it in all wheat doughs and pastry. Constructed together with the national "Landsorten. dk , Anders Borgen & co." community