royal siberian caviar Gorbuscha Kaviar 9g protein per 100g and

9g protein per 100g and a balanced fat content of 8

which is harvested from the pristine waters of North Pacific

to olive green with hints of gold

Attilus Classic Oscietra caviar is Malossol which literally means 'lightly salted'

sometimes called baerii caviar

royal siberian caviar Gorbuscha Kaviar 9g protein per 100g andSiberian Sturgeon (Baerii) Caviar Royal Siberian Caviar, sometimes called baerii caviar, is extracted from the Siberian sturgeon (acipenser baerii). It is a fine grained caviar recognised for its pure, elegant flavour and exquisite length which is both fine and clear. Grain colours range from black grey all the way to black brown tones. Attilus Royal Siberian caviar is Malossol which literally means 'lightly salted', salt content being less than 4%.