Farro (organic) 1kg 4.5" Utility Ceramic Knife Minerals: boron

Minerals: boron

Wonderful used sparingly in dressings and guacomole

(Available in 3pk & single - see additional products here offered by Tachyon Technologies)

this is a very effective tool even though it is not completely filled

(2005) have shown that in an analysis of 324 different varieties of wheat from around the world Einkorn was found to be among the least allergenic

Farro (organic) 1kg 4.5" Utility Ceramic Knife Minerals: boronOrganic Farro is an ancient whole grain. It is recommended to soak Farro for a few hours (up to overnight) before cooking in order to soften the grains. For every cup of Farro, use 2 cups of water (or stock) and cook for approximately 40 minutes. Nutty in flavor, Farro is chewier and firmer in texture than rice. Farro is ideal for both baking and cooking applications. NUTRITION FACTS Serving Size ( 40 ) g Amount >% Daily Value Calories 160 Fat 1 g 2 %