Jeaunaux-Robin Champagne Extra Brut Le Talus de Saint Prix NV CRUSEBUB they result from a subtle

they result from a subtle balance of flavors

Rich and fruit driven

25% reserve wines are used to produce this cuvée:- The Pinot Noir (bringing structure

We hereby present to you the brand newly launched 3rd edition in the very successful and strongly limited Lagavulin Offerman Series: the "Charred Oak Cask"

and wild harvesting

Jeaunaux-Robin Champagne Extra Brut Le Talus de Saint Prix NV CRUSEBUB they result from a subtleLa Valle du Petit Morin. The estate is only 5. 7 hectares. Organic certified,practicing biodynamic. 60% Pinot Meunier, 30% Pinot Noir & 10% Chardonnay Le Talus de Saint Prix means the slope of Saint Prix referring to the slopes on which the vineyards are planted in the village of Saint Prix, in the Petit Morin Valley. Vines are an average age of 45 years on calcareous clay soils. Traditional wild yeast fermentation in stainless steel followed by lees