Bain-marie for sauce 4 x GN 1/6 - Compact Heißluftofen / Kombidämpfer enabling precise cuts from 0

enabling precise cuts from 0 to 13 mm thickness across a 310 x 260 mm cutting surface

The ribbed grill plate is perfect for preparing items such as paninis

GN CONTAINER 1/4GN-150MMTechnical Specification

this structure features 8 levels of plate slides

Frame made of painted steel

Bain-marie for sauce 4 x GN 1/6 - Compact Heißluftofen / Kombidämpfer enabling precise cuts from 0Casselin Bain marie for Sauce 4 x GN 1 6 Compact The Casselin bain marie for sauce is a compact and efficient solution for heating and serving sauces. This stainless steel unit features four GN 1 6 containers, perfect for large batches or precise temperature control. The thermostat offers five temperature levels from 40C to 95C, ensuring precise temperature control. The safety thermostat prevents overheating, providing peace of mind in high traffic