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Teularju's Barbagia Rosso "Mamoja" 2023 is born in Mamoiada and is a distinctive Sardinian red deeply connected to the Barbagia territory
Clos Thierrière is a biodynamic winery located in the Loire Valley
and sandy soil Winemaking: crushing and fermentation in steel with indigenous yeasts
and today four different Barolo wines are produced: the Barolo from the municipality of La Morra
De Bartoli is a winery that has earned the respect of wine enthusiasts and experts for its meticulous attention to quality and sustainability
Langhe Rossese Bianco "Rosserto" 2023 Produttore_Tenute Vercellino Teularju's Barbagia Rosso "Mamoja" 2023The Langhe Rossese Bianco "Rosserto" 2023 is produced by the Giovanni Manzone winery on the Castelletto hill, in Monforte d'Alba. Rossese Bianco is an indigenous grape variety from the Ligurian Riviera di Levante, in the Cinque Terre area (although the people of Imperia claim its origin, as with Rossese Rosso, and then I tell you: "look it up on Google" but alas, spoiler, they are wrong). After being "imported" to the Langhe in a certain sense, it has
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