An Omelette and a Glass of Wine -af Elisabeth David Lille kursus gennemgang og smagning af et

gennemgang og smagning af et udvalg af hjemmelavede kondimenter Mayonnaiseworkshop – og med hjem i et fint lille glas

olier og eddiker mv

Må det spire og leve

sam­menhæng og taknemmelighed

i antropologi

An Omelette and a Glass of Wine -af Elisabeth David Lille kursus gennemgang og smagning af etAn Omelette and a Glass of Wine, a collection of articles originally written for The Spectator, Gourmet magazine, Vogue, and The (London) Sunday Times, among others, is the penultimate book by Elizabeth David. This revered classic volume contains delightful explorations of food and cooking, among which are the collection's namesake essay and other such gems as "Syllabubs and Fruit Fools," "Sweet Vegetables, Soft Wine," "Pleasing Cheeses," and "Whisky