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karryblade
Cloves from Sri Lanka are grown wild and picked when they are large
The Modern Spice Rack is an insightful guide to the most common spices in our kitchen cupboards and offers an insight into how best to use them in delicious recipes
We have made it easy to prepare your chai
It's personal and beautifully written – Noor's voice draws you in and holds you fast – and the recipes are truly wonderful
GARCINIA malabar tamarind muskatblomme karrybladeGarcinia Combigia, also known as Goraka or Malabar tamarind, is a tropical fruit native to Sri Lanka and India. The fresh fruit resembles a small pumpkin and grows on large trees in wild gardens surrounded by mangoes, peppers and Jackfruit. When ripe, the fruit is divided into smaller pieces and dried. The taste is sour like tamarind with an underlying depth and notes of dried fruits. Garcinia provides a nice, pleasant acidity to curries, for example,
