Pentanol-1(N-Amylalkohol) CZ 250ml Quinoa French caramel is widely used

French caramel is widely used to enrich the flavor of puddings

This fragrance will remind you of happy moments filled to the brim with grandmother's love

Sugar 77 g brConversion unit g/100 ml

geruchlos 100 %

METHYLISOTHIASOLINONE

Pentanol-1(N-Amylalkohol) CZ 250ml Quinoa French caramel is widely usedPentanol 1 (n Amyl Alcohol) CZ Technical Information Synonyms: n Pentanol, pure amyl alcohol Chemical Formula: C5H12O Molar Mass: 88. 15 g mol CAS Number: 71 41 0 EC Number: 200 752 1 Form: liquid Color: colorless Odor: characteristic, alcoholic pH Value: not applicable Melting Point: 79 C Boiling Point: 137 139 C Flash Point: 49 C Autoignition Temperature: 300 C Explosion Limits: 1. 2 9. 8 vol% Vapor Pressure (20 C): approx. 2. 1 hPa Density (20 C):