Dirado Bio Magnum 'Corte Capitelli Villa Piccola Refinement: a part in acacia

Refinement: a part in acacia barrels for 4 months

Dopo la diraspatura

The grapes are harvested by hand and placed in crates

Cold decantation for 24 hours is followed by a slow fermentation of about two weeks at 16°C

viene effettuata solo quando l’uva ha raggiunto la perfetta maturazione aromatica e polifenolica

Dirado Bio Magnum 'Corte Capitelli Villa Piccola Refinement: a part in acaciaDirado Bio of 'Corte Capitelli', obtained from Garganega grapes grown on volcanic and basaltic soils that give this sparkling wine a perfect balance of flavor and acidity. CHARACTERISTICS Denomination: VSQ Grapes: Garganega 100% Region: Veneto (Italy) Alcohol content: 11. 5% Format: 1,5 lt bottle Vinification: Manual harvest. Fermentation at controlled temperature in steel containers with selected yeasts. Aging with the Martinotti method for 90 days