Prosciuttino cotto di speck (400 gr) Formati: confezionata sottovuoto a metà

Formati: confezionata sottovuoto a metà  peso minimo garantito 2 Kg circa

9 di cui saturi 0

After this phase

the product is then bagged and transported to the smoking cell

finding in Hungary a territory where it is particularly appreciated and used

Prosciuttino cotto di speck (400 gr) Formati: confezionata sottovuoto a metàDescription Description of the cooked speck production process: Selected pork leg ham. After the salting period it is cooked and then lightly smoked Cooked speck is a tasty variation on traditional speck. A slightly different flavor compared to the more traditional smoked salami. A more delicate flavour, but always maintaining a strong territorial connotation with our region. Overall it is a lighter product than the traditional speck. Made without