DAVA øko Fuego bønner 300 g bageglans Aioli is temperature-sensitive and cannot

Aioli is temperature-sensitive and cannot withstand very high or very low temperatures

Burgers og wraps: Perfekt til at krydre eksempelvis hakket kød eller plantebaseret køderstatning til burgere eller wraps med

kræver ingen forberedelse og har lang holdbarhed

335 g færdigblanding

aromatic depth to your dishes

DAVA øko Fuego bønner 300 g bageglans Aioli is temperature-sensitive and cannotDAVA Danish organic Fuego beans are a type of fava bean, also known as horse beans. Fuego beans are dehulled and split. They are high in protein and dietary fibre and are naturally gluten free. Fuego beans need to be soaked before use. Soak the beans for at least 10 hours, preferably a day before use. Discard the soaking water. Cook the beans for about 30 minutes.