CAMPHORUS CYNAMON OIL (RAVINTSARA) BIO 10 ml - PHYSALIS Resveratrol (japanischer Staudenknöterich) In chemischen Laboratorien zur Herstellung

In chemischen Laboratorien zur Herstellung von Standard- und Pufferlösungen in der Magnesiumionenanalyse

Omega-3 fatty acids are a component of cell membranes

which is considered the richest natural source of astaxanthin

Precautionary Measures

Überwachung der Luft- und Staubverschmutzung

CAMPHORUS CYNAMON OIL (RAVINTSARA) BIO 10 ml - PHYSALIS Resveratrol (japanischer Staudenknöterich) In chemischen Laboratorien zur HerstellungINGREDIENTS Camphor cinnamon* (Cinnamomum camphora) (*organic ingredients) DESCRIPTION Food supplement. Cinnamon camphor cinnamon affects the health of blood vessels and veins. APPLICATION Oral: 1 to 2 drops twice daily. Take diluted in a spoonful of honey or in herbal tea. Skin (massage, bath): 5 to 10 drops per 10 ml of vegetable oil. Air fragrance: 5 to 10 drops depending on personal preference and room size. NOTES The food supplement should not be