An average of 30 days on skins
careful vinification
Verdelho or Malvasia depending on the age and style
These cuvéesof Mâcon-Verzé are matured in a combination of stainless steel and concrete vats to which we add about 10% of at least one year old oak barrels in order to express the complexity of these soils
After overnight cold storage the Chardonnay fruit was whole bunch pressed into French oak puncheons before undergoing full wild yeast fermentation
Frasqueiras Reservas Pereira D’Oliveiras Boal Medium Sweet (bottled 2013, 91yo) 1968 Size::6 Bottle Case An average of 30 daysMusky, concentrated old jar preserves lead the nose of sweet plums layered with earth and bourbon wood, and freshened with olive brine and smoked tea. Balsam and old cupboard timbers give depth and relieve the sweetness. The palate has great complexity, mixing old hay, silk, tobacco, tea leaf, resin and fine choc nut. Full but nutty sweetness and concentration hit a peak just past mid palate and then slowly grade out and back. Has a leathery, haggard