Charles Heidsieck Blanc de Blancs NV Size::1 Bottle Here the base wine fermented

Here the base wine fermented naturally and aged for nine months in one 700-litre concrete egg and one 600-litre Stockinger barrel (the same that is used each year)

68% cabernet sauvignon

Labet's talent with Pinot is clearly on show here

Recognized since the 15th Century

Planted in clay-limestone soils

Charles Heidsieck Blanc de Blancs NV Size::1 Bottle Here the base wine fermentedCharles Heidsieck Blanc de Blancs is a pale crystalline gold colour. The nose is characterised by aromas of mature Chardonnay; white peach candied citrus with notes of lime honeysuckle and fresh hazelnuts giving way to subtle hints of tangerine and lemon. On the palate the Blanc de Blancs bears all the hallmarks of a Charles Heidsieck Champagne: boldness generosity and elegance. Embracing yet light it displays appealing mineral slightly salty iodine