Chateau Rauzan-Gassies, 2ème G.C.C, 1855 Margaux 2000 e-guigal lifted red cola over meat

lifted red cola over meat glaze and deep woodily-wizened aromas of old vines

but is silky and balanced too

perfumed wine showing floral accented fruit notes

though in the period to March the region had 204 hours of sunshine more than the average for the last thirty years

a Chardonnay of pedigree

Chateau Rauzan-Gassies, 2ème G.C.C, 1855 Margaux 2000 e-guigal lifted red cola over meat"Allocation only, email wine@worldwine. com. au to secure allocation" While the bottled 2000 still reveals a certain sternness in addition to tough tannin, it is sweeter and more expansive and flavorful. The dark ruby purple color is saturated and impressive. With coaxing, notes of lead pencil shavings, black currants, earth, cedar, and spice box emerge from a relatively closed, firm, medium to full bodied wine or, as the French would say, a classic