Pierre HUET Cidre Bouché Brut 4.5% 750ML domaine-laurent-habrard Well balanced velvety tannins travel

Well balanced velvety tannins travel the length of the palate in unison with the attractive fruit characters

97 POINTS - Ken Gargett

In a word: delicious

plums and herbs with hints of leather

baked lasagna

Pierre HUET Cidre Bouché Brut 4.5% 750ML domaine-laurent-habrard Well balanced velvety tannins travelOur Cidre Bouch Brut is made in the respect of artisanal process making methods : First the apple are picked up to the right maturation manually or mechanically washed crushed the pulp is put into a vat open air to give the juice its colour and to release its aroma the pulp is then pressed within an average productivity of 650 most liters per ton of apples natural clarification of the most slow alcoholic fermentation (1 to 4 months) bottling.