SKU: 16777638583
Ships within 48 hours · Estimated delivery Aug 30 - Sep 4
Traditional methods of basket pressing and extended elevage in large
forest floor and freshly picked mushrooms
pinot Meunier and Chardonnay from 30 different crus
Barbera from the same legendary vineyard that produces Monfortino—arguably Italy's greatest wine
His Brut Tradition is from 40-year old vines planted on clay
Clos Saron Sierra Foothills Syrah Stone Soup 2018 Wine Bar | Featured Red Traditional methods of basket pressingGideon Beinstock farms a singular estate in Oregon House, in Yuba County's Sierra Foothills, and the wines he makes there are unlike any others in California. Stone Soup is his Syrah, sourced from a steep, rocky site at about 1,900 feet where the vines fight heat, lean soils, and drought. The result is a mountain Syrah that drinks like it came from a much cooler climate deeply pigmented, high toned, and tightly wound. A small splash of Viognier rides
US$ 99.00
US$ 143.00
US$ 184.95
US$ 150.00
US$ 107.50
US$ 250.00
US$ 600.00
US$ 1225.00
US$ 1100.00
US$ 194.95
